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I had a real hankering for gyoza (more than usual) the other night, so I whipped up these little guys. Gyoza, or potstickers, or dumplings (they go by many names) are really very easy. If you've never made them before, don't be frightened. It's basically just a minced stir-fry that's wrapped in dough and steamed. Super easy. Pinky promise. See entire recipe at http://www.produceonparade.com/produce-on-parade/tempeh-kale-steame...
TEMPEH & KALE STEAMED GYOZA [VEGAN]
Serves: 40 - Cook Time: 60
Source: One Green Planet
Thanks for the idea. I am planning a spin off from your idea.